for Susan Wallace,
Ed Bethel & D.B.A.
always a pitcher of me
enough to squander
left like lemonade
instead of upon a shelf in the refrigerator
on the kitchen cabinet
pitcher of me without regret to pitch out
there is just so much of it, of me you see
enough to be scornful of
day after day, to pitch out
Ed Bethel,
Susan Wallace's double first cousin,
children of two brothers of West End,
Grand Bahama, who married two sister,
told me of how stalled he always was of lobster
how he came to hate being made to eat it
someone or other always boiling them up
to save them, to use them up
he and everyone else had them to eat
without end
fishermen came in with their catch
and dumped lobster they caught
upon the dock
they were for whoever wanted them
to pick up and take home
I grew up over-the-hill, in Nassau
in my house, we never had lobster
maybe minced on a couple of occasions
and I got so little I am unable to recall
but the luxury of broiled lobster,
one upon my plate all to myself
was a treat and a luxury
withheld from me until I was
with my brother, Kevin,
all grown up, visiting Exuma
it was the most expensive item
on the menu of that restaurant
upon a hill, where we went to eat
I wanted to try it, Kevin insisted
that I did
this girl in my life, in high school still
has a poet all to herself
to neglect however she wishes
to dismiss if she wishes
unable to get him to go away
however badly she treats him
© Obediah Michael Smith, 2010
5:07 a.m. 01.12.10
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